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Service "0.5"
beer "0.5" in St. Petersburg Grigory Marov, Sergey Litvinov, Denis Shlionsky Passing the gallery Leading headings: Nina Farizova A photo: Yury Prygov Project author: Grigory Marov Architect: Denis Shlionsky, Sergey Litvinov Magazine: N11
From braille to bosa
Nikas Safronov, artist, professor, academician of the Russian Academy of Arts Passing the gallery Interview prepared: Nina Farizova A photo: - press services, Gennady Kalashnikov Magazine: Na (168) 2012 Artist Nikas Safronov told us
Kengo kuma: a bit of japan in america
According to Kengo Kuma and Associates, a complex of buildings was built at the historic Japanese Garden of Portland, Oregon, USA. Related: Kengo Kuma: Japanese Home in Portland Discovered in 1967 and considered to be one of the most significant
Capitalized
W St. Petersburg Passing the gallery Text: Marina Volkova A photo: - hotel press service Magazine: N10 (165) 2011 Hotel W St. opened in St. Petersburg Petersburg designed Антонио ÇitterioThe best rooms of the new St. Petersburg hotel W
Over the years
Review from XXIX Antique Salon in the CHA Passing the gallery Lead headings: Marina Volkova A photo: Elena Savina Magazine: N4 (159) 2011 Modern collectors differ: one submit Shishkin's paintings and precious Faberge trifles, the other
Chromotherapy
Bright colors are a powerful weapon in the fight for a good mood. To shake off the blues off-season, the designers again remembered him Passing the gallery Magazine: (206) 2015 Bright colors are a powerful weapon in the fight for a good mood. To
Personal and public
квартandра площадью 215 м2 Перейтandв галерею Стandлandст: Евгенandя Шуэр Text: Данandла Гуляев A photo: Евгенandй Кулandбаба Project author: Екатерandна Родняная, Кandра Штефан Руководandтель дandзайн-бюро: Амалandя Тальфельд
Come from great literature
московский ресторан "Обломов" Alexander Adabashyan, Anastasia Chukhray Passing the gallery A photo: Evgeny Luchin Materials prepared: Nadezhda Serebryakova Project author: Alexander Adabashyan, Anastasia Chukhray Finishing work: Vladislav
Fine dining
"Tasty" floral compositions Passing the gallery Leading headings: Marina Volkova Magazine: N11 (155) 2010 These "tasty" floral compositions are made up of the most unexpected materials that you would rather present in the kitchen of the chef
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